Our chevre is creamy and tasty. Spread it on crackers, mix it in macaroni, or eat it right out of the container. It's delicious!
Our cranberry chèvre is a creamy fruity snack. Grab a spoon and dig in!
Our garlic & basil chèvre is creamy and delicious. It's a treat on crackers or mixed with pastas. Yummy!
Our garlic & dill chèvre is creamy and rich in flavor. It's great on crackers, added to split-pea soups, or anything, really. Your mouth will love you for it!
Just when you thought our chèvre couldn't get any better, it does! We start with our classic chèvre then add prosciutto, kalamata olives, artichoke hearts, and peppers. The end result is a feast for your face.
Feta is a wonderful cheese to cook with - it's crumbly, light and full of rich flavors. Use feta in salads, pastas and other recipes. Also available marinated in olive oil with sun dried tomatoes.
Goat's milk and sugar, reduced for 12 hours until it's sweet and saucey. Drizzle over ice-cream, mix with milk, or add to coffee as a creamy sweetener. It's great on fruit or nuts. Create your own combinations. The possibilities are endless!